Eating is a favorite thing to do for many. Every four out of ten people will turn out to be big foodies. There are many people who are taking their love for food to another level and as a result of which we are seeing things like food photography, food blogging, wine tasting etc becoming famous and well-paying professions.
As a result of all this, food is going through a lot of innovations. Things are getting invented, being upgraded and changed to another level. The food that we are eating today has changed so much in terms of its taste and the way it is being presented compared to what it was a few years ago and it will be very different in coming few years too. Let us have a look at some new innovations in food that has taken place recently.
1. Pink Chocolate
No, it is not the colored version of your loved chocolates but it is chocolate made from ruby cocoa beans and it tastes very fruity.
2. Geometric Desserts
If you like symmetry and mathematics there is a news for you. Architect and pastry maker Dinara Kasko makes mouth-watering desserts which look like geometrical shapes. The molds can be purchased online and you don’t need an architectural degree to make desserts like hers.